I started playing table tennis at the age of six, and over the years it has become an essential part of my life. What began as a childhood sport gradually grew into a lifelong passion that has shaped the way I think, learn, and connect with people. Table tennis has taught me discipline, patience, resilience, and the importance of continuous improvement. I especially love the beauty of spin. Even after many years of training and competition, I am still fascinated by its creativity, strategy, and precision. Outside of table tennis, I am a chef and restaurateur originally from Chongqing, China. I currently run a Chinese bistro in Prague, where I share the flavors and food culture of my hometown. In many ways, cooking and table tennis have a lot in common: both require focus, technique, consistency, and a willingness to keep learning. For me, table tennis is more than a sport—it is a lifelong journey that continues to challenge, inspire, and connect me with people around the world Playing Experience • Chinese National Level II Table Tennis Athlete • 2013 Chongqing Women’s Team Champion (China) • 2016 Shanghai University Games Women’s Doubles Bronze Medalist • Former Member of the East China University of Science and Technology (ECUST) Table Tennis Team • Played for Nancy Table Tennis Club, France (2017–2018) • Member of Elizza Prague Women’s Team, Czech Second Division League (2025–2026)